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	<title>Comments on: Recipe Tuesday: Baked Cheesecake</title>
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		<title>By: Good Recipes &#187; Blog Archive &#187; The Smorgasbord » Blog Archive » Recipe Tuesday: Baked Cheesecake</title>
		<link>http://yourmomsbasement.com/thesmorgasbord/2009/06/30/recipe-tuesday-baked-cheesecake/comment-page-1/#comment-38</link>
		<dc:creator>Good Recipes &#187; Blog Archive &#187; The Smorgasbord » Blog Archive » Recipe Tuesday: Baked Cheesecake</dc:creator>
		<pubDate>Thu, 02 Jul 2009 04:47:50 +0000</pubDate>
		<guid isPermaLink="false">http://yourmomsbasement.com/thesmorgasbord/?p=173#comment-38</guid>
		<description>[...] admin wrote an interesting post today onHere&#8217;s a quick excerptA more complicated recipe but only in that you need to keep an eye on temperature and time it well to get the perfect result. At the end of the day though, unless you burn it completely its going to look and taste great. &#8230; [...]</description>
		<content:encoded><![CDATA[<p>[...] admin wrote an interesting post today onHere&#8217;s a quick excerptA more complicated recipe but only in that you need to keep an eye on temperature and time it well to get the perfect result. At the end of the day though, unless you burn it completely its going to look and taste great. &#8230; [...]</p>
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		<title>By: Your Moms Basement &#187; Blog Archive &#187; Recipe Tuesday: Baked Cheesecake</title>
		<link>http://yourmomsbasement.com/thesmorgasbord/2009/06/30/recipe-tuesday-baked-cheesecake/comment-page-1/#comment-34</link>
		<dc:creator>Your Moms Basement &#187; Blog Archive &#187; Recipe Tuesday: Baked Cheesecake</dc:creator>
		<pubDate>Tue, 30 Jun 2009 10:41:43 +0000</pubDate>
		<guid isPermaLink="false">http://yourmomsbasement.com/thesmorgasbord/?p=173#comment-34</guid>
		<description>[...] originally published in The Office of the Deputy Alpha Geek on 2009-06-30 06:39:27A more complicated recipe but only in that you need to keep an eye on [...]</description>
		<content:encoded><![CDATA[<p>[...] originally published in The Office of the Deputy Alpha Geek on 2009-06-30 06:39:27A more complicated recipe but only in that you need to keep an eye on [...]</p>
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